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	<title>Cream Cheese Recipes &#187; Cream Cheese Dip Recipes</title>
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	<description>Easy &#38; Quick Homemade Cheese Recipes</description>
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		<title>Famous Cheeses From Italy</title>
		<link>http://www.easycheeserecipes.com/famous-cheeses-from-italy/</link>
		<comments>http://www.easycheeserecipes.com/famous-cheeses-from-italy/#comments</comments>
		<pubDate>Tue, 26 Jan 2010 12:41:01 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cream Cheese Dip Recipes]]></category>
		<category><![CDATA[Cream Cheese Recipes]]></category>

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		<description><![CDATA[Famous Cheeses From Italy

Cheese is one of the most important ingredients in Italian cuisine since it gives an added flavor to pasta sauces and many more. Aside from that, placing good cheese in a dish ensures that one gets a balanced meal because]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A Peek into the Plus and Negative Points of Cream Cheese</title>
		<link>http://www.easycheeserecipes.com/a-peek-into-the-plus-and-negative-points-of-cream-cheese/</link>
		<comments>http://www.easycheeserecipes.com/a-peek-into-the-plus-and-negative-points-of-cream-cheese/#comments</comments>
		<pubDate>Tue, 19 Jan 2010 02:50:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cream Cheese Dip Recipes]]></category>
		<category><![CDATA[Cream Cheese Recipes]]></category>

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		<description><![CDATA[A Peek into the Plus and Negative Points of Cream Cheese

Do you ever wonder what constitutes your favorite cream cheese? This type of fresh cheese that is favored by many comes from pure cow's milk. Such version is America's answer to Germany's]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Open-Faced Egg &amp; Cheese Sandwiches Recipe</title>
		<link>http://www.easycheeserecipes.com/open-faced-egg-cheese-sandwiches-recipe/</link>
		<comments>http://www.easycheeserecipes.com/open-faced-egg-cheese-sandwiches-recipe/#comments</comments>
		<pubDate>Sat, 17 Oct 2009 20:32:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cheese Food Recipes]]></category>
		<category><![CDATA[Cream Cheese Dip Recipes]]></category>
		<category><![CDATA[Macaroni and Cheese Recipes]]></category>

		<guid isPermaLink="false">http://www.easycheeserecipes.com/?p=93</guid>
		<description><![CDATA[Open-Faced Egg &#38; Cheese Sandwiches Recipe

Ingredients:

1 Tbsp of butter (or margarine) 
2 Tbsps of onion; chopped finely 
2 Tbsps of pepper (green); chopped finely 
6 pcs of beaten eggs 
1/3 c of milk 
1/4 tsp of salt 
1/8 tsp of pepper (]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheeseburgers with an Attitude Recipe</title>
		<link>http://www.easycheeserecipes.com/cheeseburgers-with-an-attitude-recipe/</link>
		<comments>http://www.easycheeserecipes.com/cheeseburgers-with-an-attitude-recipe/#comments</comments>
		<pubDate>Thu, 15 Oct 2009 15:29:40 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cheese Food Recipes]]></category>
		<category><![CDATA[Cheese Soup Recipes]]></category>
		<category><![CDATA[Cream Cheese Dip Recipes]]></category>
		<category><![CDATA[Cream Cheese Recipes]]></category>

		<guid isPermaLink="false">http://www.easycheeserecipes.com/?p=79</guid>
		<description><![CDATA[Cheeseburgers with an Attitude Recipe

Ingredients:

2 thick burger patties (preferably ground sirloin)
Garlic seasoning
2 sweet onion slices (red)
2 tomato slices (optional)
Salt
2 rolls (Kaiser); split 
2 Bluecheese slices (should be bit ]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Matar Paneer (Fresh Cheese) Recipe</title>
		<link>http://www.easycheeserecipes.com/matar-paneer-fresh-cheese-recipe/</link>
		<comments>http://www.easycheeserecipes.com/matar-paneer-fresh-cheese-recipe/#comments</comments>
		<pubDate>Wed, 14 Oct 2009 16:56:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cheese Food Recipes]]></category>
		<category><![CDATA[Cream Cheese Dip Recipes]]></category>
		<category><![CDATA[Cream Cheese Recipes]]></category>

		<guid isPermaLink="false">http://www.easycheeserecipes.com/?p=71</guid>
		<description><![CDATA[Matar Paneer (Fresh Cheese) Recipe

Ingredients:

5 c of milk (homogenized)
3 Tbsps of flour (all-purpose)
4 Tbsps of oil (vegetable)
3 Tbsps of fresh juice of lemon
Cheesecloth
1 onion (medium); sliced into chunks
1 chopped ginger (inch-si]]></description>
		<wfw:commentRss>http://www.easycheeserecipes.com/matar-paneer-fresh-cheese-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheese Grits Recipe</title>
		<link>http://www.easycheeserecipes.com/cheese-grits-recipe/</link>
		<comments>http://www.easycheeserecipes.com/cheese-grits-recipe/#comments</comments>
		<pubDate>Wed, 14 Oct 2009 11:24:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cheese Food Recipes]]></category>
		<category><![CDATA[Cheese Soup Recipes]]></category>
		<category><![CDATA[Cream Cheese Dip Recipes]]></category>

		<guid isPermaLink="false">http://www.easycheeserecipes.com/?p=68</guid>
		<description><![CDATA[Cheese Grits Recipe

Ingredients:

1.5 cup of grits
1 pound of Velveeta; finely grated
1/4 cup of margarine
1 dash of hot sauce (Pickapeppa or Tabasco)
3 pieces of eggs; well-beaten
Paprika

Instructions:

Cook the grits based on the ins]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Medaglioni Di Mozarella (Fried Cheese Medalli) Recipe</title>
		<link>http://www.easycheeserecipes.com/medaglioni-di-mozarella-fried-cheese-medalli-recipe/</link>
		<comments>http://www.easycheeserecipes.com/medaglioni-di-mozarella-fried-cheese-medalli-recipe/#comments</comments>
		<pubDate>Mon, 12 Oct 2009 11:42:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cheese Food Recipes]]></category>
		<category><![CDATA[Cheese Spread Recipes]]></category>
		<category><![CDATA[Cream Cheese Dip Recipes]]></category>
		<category><![CDATA[Mozzarella Cheese Recipes]]></category>

		<guid isPermaLink="false">http://www.easycheeserecipes.com/?p=55</guid>
		<description><![CDATA[Medaglioni Di Mozarella (Fried Cheese Medalli) Recipe

Ingredients:

1-1 &#38; 12 pounds of cheese (Mozarella)
2 large eggs; beaten-well
Oil
Flour
Dried crumbs from bread

Instructions:

Form cheese medallion cuts, each about half-inch thick.]]></description>
		<wfw:commentRss>http://www.easycheeserecipes.com/medaglioni-di-mozarella-fried-cheese-medalli-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Paneer (Homemade Cheese) Recipe</title>
		<link>http://www.easycheeserecipes.com/paneer-homemade-cheese-recipe/</link>
		<comments>http://www.easycheeserecipes.com/paneer-homemade-cheese-recipe/#comments</comments>
		<pubDate>Thu, 08 Oct 2009 04:34:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cheese Food Recipes]]></category>
		<category><![CDATA[Cheese Spread Recipes]]></category>
		<category><![CDATA[Cream Cheese Dip Recipes]]></category>

		<guid isPermaLink="false">http://www.easycheeserecipes.com/?p=22</guid>
		<description><![CDATA[Paneer (Homemade Cheese) Recipe

Ingredients:

16 c of milk (whole) 
1 c of vinegar 
Vegetable oil 

Instructions:

Boil milk inside a (large) pot, but don't scorch it. Add vinegar and allow mixture to separate for few secs. Strain through]]></description>
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		<slash:comments>0</slash:comments>
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