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Baked Mac Cheese Recipe


Baked Mac Cheese Recipe

Ingredients:

10-3/4 oz of condensed soup (Campbell’s, Cheddar Cheese)
10-3/4 oz of milk
1 tsp of prepared mustard
1/8 tsp of pepper
2 c of hot pasta (cooked, elbow, shell, macaroni)
2 tsps of melted margarine (or butter)
1 Tsp of bread crumbs (dry)

Instructions:

Combine mustard, soup, pepper, and milk inside a saucepan. add macaroni and stir. Combine crumbs and margarine; sprinkle onto the mixture. Bake for 20 mins, at 400 degrees F, till bubbling and hot.

>> Baked Mac ‘n’ Cheese Recipe

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